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Michellehlcn's avatar

Ahh love that, FYI the reason why they named this in a weirdly descriptive name because when they make the chicken, they usually use the oil post-fried to pour over the rice which eventually comes with the specific fair mustard pattern. Rice is naturally white or smoke-white .

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Rhianna's avatar

pickles at #2 are mustard greens if I was a betting person

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